Sheet Pan Everything

Deliciously Simple One-Pan Recipes

by (author) Ricardo Larrivée

Mrs Dalgairns's Kitchen

Rediscovering "The Practice of Cookery"

edited by Mary F. Williamson
contributions by Elizabeth Baird

The Double Happiness Cookbook

88 Feel-Good Recipes and Food Stories

by (author) Trevor Lui

Hawksworth

The Cookbook

by (author) David Hawksworth, Jacob Richler & Stéphanie Nöel
foreword by Philip Howard

Matty Matheson: Home Style Cookery

by (author) Matty Matheson

Book of Donair

Everything you wanted to know about the Halifax street food that became Canada's favourite kebab

by (author) Lindsay Wickstrom

The East Coast's Best Lobster Rolls

by (author) Elaine Elliot & Virginia Lee

Canadian Culinary Imaginations

edited by Shelley Boyd & Dorothy Barenscott

County Heirlooms

Recipes and Reflections from Prince Edward County

by (photographer) Natalie Wollenberg
edited by Leigh Nash

The BC Wine Lover's Cookbook

Recipes & Stories from Wineries Across British Columbia

by (author) Jennifer Schell
foreword by John Schreiner

The Definitive Guide to Canadian Distilleries

The Portable Expert to Over 200 Distilleries and the Spirits they Make (From Absinthe to Whisky, and Everything in Between)

by (author) Davin de Kergommeaux & Blair Phillips

Best of Bridge Comfort Food

Recipes for Family and Friends

by (author) Emily Richards & Sylvia Kong

Canadian Spirits

The Essential Cross-Country Guide to Distilleries, Their Spirits, and Where to Imbibe Them

by (author) Stephen Beaumont & Christine Sismondo

Duchess at Home

Sweet & Savoury Recipes from My Home to Yours: A Cookbook

by (author) Giselle Courteau

Burdock & Co

Poetic Recipes Inspired by Ocean, Land & Air: A Cookbook

by (author) Andrea Carlson

Cedar and Salt

Vancouver Island Recipes from Forest, Farm, Field, and Sea

by (author) D.L. Acken & Emily Lycopolus

From Rum to Rhubarb

Modern Recipes for Newfoundland Berries, Fruits and Vegetables

by (author) Roger Pickavance

Rocky Mountain Cooking

Recipes to Bring Canada's Backcountry Home: A Cookbook

by (author) Katie Mitzel

tawâw

Progressive Indigenous Cuisine

by (author) Shane M. Chartrand
with Jennifer Cockrall-King

East Coast Keto

by (author) Bobbi Pike

Kitchen Party

Effortless Recipes for Every Occasion: A Cookbook

by (author) Mary Berg

Adventures in Bubbles and Brine

What I learned from Nova Scotia's masters of fermented foods — craft beer, cider, cheese, sauerkraut and more.

by (author) Philip Moscovitch

Gather

A Dirty Apron Cookbook

by (author) David Robertson
foreword by David Hawksworth

The Prairie Table

Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together: A Cookbook

by (author) Karlynn Johnston